Crispy Chicken Goujons
These crispy chicken bites from our Quick 'n' Easy series are coated in a crunchy topping with a surprise ingredient. Serve with plenty of crisp dressed salad and a big dollop of Dr Will’s BBQ Sauce for an easy family supper.
Full ingredients and recipe listed below:
Ingredients:
2 chicken breasts, cut into strips
2 tbsp Mayonnaise
25g breadcrumbs
25g Weetabix, crumbled
Salad, to serve
Dr Will's BBQ Sauce, to serve
Method:
In a bowl, combine the chicken, Mayonnaise, breadcrumbs and Weetabix and stir well to ensure the chicken is fully coated. Add a good grind of black pepper.
In a frying pan, heat 1 tbsp olive oil over a medium heat and add the chicken, cooking for around 10 minutes each side, ensuring the coating is golden brown.
Serve with a crisp, dressed salad and a big dollop of Dr Will's BBQ Sauce for dipping.
If frying isn’t your style, pop the goujons into a 180°C oven for 25-30 minutes until golden brown.